[Vegan • Gluten Free • Keto • Plant-based • Halal] 

Sultry, earthy, and unapologetically bold, the Umami Heat Duo brings together two deeply savoury flavour bombs designed to transform everyday meals. 

Our vegan Sambal blends spices, herbs, and aromatics into a rich, fragrant paste that works beautifully as both a dipping sauce and cooking base — adding slow, layered depth to everything from stir-fries to coconut-based curries.

Paired with our Miso Garlic Chili Oil — a punchy fusion of chilis, roasted garlic, and miso steeped in extra virgin olive oil — this duo delivers a vibrant balance of heat, sweetness, and umami complexity. 

Drizzle, dip, cook, or swirl into sauces: spoon the sambal over seafood and meats, stir into coconut milk for an easy curry, or finish rice, noodles, tofu, yogurt, or mayo with the chili oil for an irresistible umami lift.